There are times when we really crave a good burger. And when that time comes, nothing (and we mean nothing!) will satisfy us until we get a bite of that juicy goodness. Fulfilling those cravings at the local diner probably won't make your heart too happy ― but making a healthier version at home will. We promise they'll taste just as good, if not better.More
Black beans and sweet potatoes is a ridiculously nutritious combo. On a bun with lettuce, sprouts, avocado, and Sriracha? Even better!
Grab the recipe from Luci's Morsels.
Portobello mushrooms are usually used as a substitute for meat patties, but this recipe puts them to use as buns for a low-carb dish. Genius much?
Grab the recipe from ruled.me.