Can we take a minute to talk about buns? (No, Sir Mix-a-Lot, not those kind of buns. Although we do support your love of healthy butts.)
We're talkin' burger buns, which are basically the spoons of the grilling world: We take them for granted until we run out of them, at which point our lives descend into total chaos. Because how do you survive a barbecue without buns?!
Well fret no more, friends, because we've got your answer: You take a deep breath and grab an avocado.
Yep, it's the latest food trend and we're all about it. Avocado toast is delicious and all, but using the bright green fruit as a bun is next-level genius. Food Deco created a vegan avocado bun burger full of veggie goodness; with chickpeas as the base and lettuce, tomato, baby corn cobs, and vegan mayo as the toppings, this is one combo you'll want to sink your teeth into.
...If you can hold on to it long enough to get it near your teeth, that is.
Yeah, sorry folks, this is one burger you'll probably have to bust out the fork for. You're gonna have to be that person: The person who eats burgers with a fork (but never pizza. Never.).
But the flavor is definitely worth the shame. Even though devouring it might get a little messy, trying out this recipe for yourself is a must.
We only have one request: Take your picture for Instagram before you dig in. We have a feeling it goes from mouth-watering burger to pile of delicious green goo pretty quickly.